The latest release of Selosse’s NV Brut Rosé, based on the 2018 vintage and disgorged in February 2024 with 2.5 grams per liter dosage, derives mostly from Avize and Cramant. Similarly to Initial, the sources for the Rosé are primarily the lower-altitude slopes. At its core, it is Chardonnay, complemented by about 3% Pinot Noir, sourced from the Egly family (aged in Selosse’s barrel), a historical exchange between the two growers. Guillaume told me that for the Rosé, they select barrels with more pronounced spicy character. Flamboyant and ample, the wine offers a deep bouquet of orange zest, cardamon, dried fruit and walnut. Laden with mouthwatering acidity and chalky structuring extract, it is one of the most characterful, complex rosés to be found in France.

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