From a largely forgotten vintage that was ravaged by frost (with the exception of estates that benefited from the tempering influence of the Gironde), the 1991 Mouton Rothschild is drinking beautifully, bursting with aromas of minty cassis, espresso roast and exotic spices, followed by a medium to full-bodied, velvety and fleshy palate. After 30 years, the wine's tannins have largely melted away to deliver a wine of charm and generosity.

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