Here too there is noticeable wood influence to the appealingly spicy and overtly earthy nose of wild dark berries and cassis that is cooler and more restrained. There is fine intensity to the mineral-driven big-bodied flavors that are both tighter and finer than those of the Mazis with just as much power and refinement, all wrapped in a hugely long, complex and well-balanced finish where the only minor nit is a hint of warmth.

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