Here too there is a touch of oak toast surrounding the notably ripe but markedly restrained aromas of black cherry liqueur, violet, lavender, exotic tea and sandalwood. The rich, full-bodied and muscular flavors also brim with sappy dry extract that possess a seductive mouthfeel before culminating in a hugely long finish. Like the Echézeaux, this is a big, bold and robust effort that should develop gradually over the next 25 to 30 years. This contrast of power and refinement is potentially one of the greatest Grands Echézeaux the Domaine has produced in the 21st C though the 2019 will be a worthy rival.

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